New York is a sweet city in the literal sense. With so many bakeries with gorgeous edible displays on their windows, it is hard for any sweet-toothed girl to not fall in love with this place. Here are some of the city’s sweet spots:
1) Lady M
Strongly recommended by friends who have visited the city. Strangely enough, most of the patrons at the time I went were Asians. If you are a least bit lactose intolerant, run away from the mille crepe. Far, far away.
Nested in Upper East Side, it is easy to see why many girls love Laduree. Not only does Laduree boast of its wide selection of high quality macarons, the store itself has a very quaint and elegant vibe and the packaging is just beautiful.
Laduree is often compared to another leading macaron manufacturer, Pierre Herme. Having finally had Laduree, I have to say that I am a bigger fan of Pierre Herme. Laduree is possibly overrated and I feel that Chantal Guillon in the San Francisco Bay Area is a strong contender to Laduree.
3) Shake Shack’s Frozen Custard
Good stuff but too sweet for my liking. Just like for the burger, I would not wait half an hour for this.
4) Mo Gelato
This gelato store in Little Italy has the best gelato I have ever had in my life. The gelato was incredibly smooth and light, and the store had so many flavors that I did not know where to start. Pretty pricey but well worth the price for the quality you get. My only complain is that they only let you sample at most two flavors, which makes it nearly impossible to decide which ones to try.
5) Magnolia Bakery
Love the banana bread pudding! I have to admit that it is very sweet though, and that I had to eat only a few scoops at a time, done guiltily for breakfast.
Here are some other sweet goodies I have seen in the city but dared not eat, especially with the amount of sugar already in my system: